PRESS + REVIEWS
CoMo Living, The Story of Us: Preserving family recipes breathes renewed life into cultural and family heritage, by Jessica Vaughn Martin, October / November 2018
Columbia Tribune review, Butter, Booze and Books: Anthology Serves Up Delicious Prose by Aarik Danielsen, Columbia Tribune review of Pie & Whiskey: Writers Under the Influence of Butter and Booze, published October 22, 2017.
Mizzou News, Eureka! Food & Love, Three Mizzou alumni explain how knowledge of food can win over a love interest, preserve a family’s heritage and protect the health of a community. Hosted by Erik Potter, Produced by Shane Epping, Erik Potter and Karen Pojmann, Published Feb. 14, 2017
Missouri Life Magazine, Book Talk April 2013, article by Briana Altergott
A Pockture of Culture: Writer Receives the Roots of Her East Indian Culture in Kansas, Columbia Tribune, by Marcia Vanderlip, June 2008: Columbia Daily Tribune, A Pocket of Culture, June 25, 2008, by Marcia Vanderlip